Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
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Al Saqr Business Tower, Sheikh Zayed Road, Dubai & Industrial Area 13, Sharjah, UAE
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Why a Kids Play Area Is a Revenue Decision, Not a Design Afterthought
A children’s play zone converts your restaurant into a family destination — and in the UAE, where 84 per cent of consumers visited casual and family dining establishments in a single six-month survey window (May–October 2024), that conversion directly affects revenue. A one per cent increase in dwell time yields a 1.3 per cent lift in sales; a play area that extends a family’s stay by thirty minutes typically generates AED 55–90 in additional orders per table. The UAE’s full-service restaurant segment is growing at 18.8 per cent CAGR toward USD 23.5 billion by 2030, and family groups drive a disproportionate share of that spend.
This guide is for restaurant owners in Dubai, Sharjah, and the wider UAE adding a children’s zone to an existing or new fit-out — not for standalone indoor-play-centre operators, whose licensing pathway differs. The considerations here — space ratios, permitting, safety standards, sightlines, hygiene — apply to a play corner or soft-play room that is ancillary to a food-and-beverage licence.
Space Planning and Zoning: How Much Room Does a Kids Zone Actually Need?
A functional restaurant play area requires a minimum of 20–25 square metres of clear floor space to accommodate soft-play structures safely, with buffer zones around each piece of equipment. For most mid-size family restaurants in the UAE, a zone of 30–50 sq m strikes the best balance between play value and dining-room yield.
Begin zoning before the restaurant concept design is finalised — retrofitting a play area into a completed fit-out costs more and compromises both spaces. Key spatial decisions:
For the broader dining layout implications of adding a dedicated zone, the principles in restaurant seating layout and capacity planning for the UAE apply directly — the play area reduces net dining capacity but increases revenue per seated cover.
Dubai Municipality Permit: What the Play Area Permit Actually Requires
A children’s play area inside a Dubai restaurant requires a separate Permit to Operate Play Areas from DM’s Health and Safety Department — distinct from the food establishment permit. The governing document is DM-HSD-GU121-PEAP2 (Version 1, May 2025). Applications go through the DM online portal with a stated processing time of three working days, subject to site inspection. Required documentation:
The play area permit must be renewed independently of the food establishment permit. Operators must also ensure their DED trade licence includes a children’s entertainment or games sub-activity — without it, DM will not issue the permit. Fees vary by size; contact DM Health and Safety Department for current schedules. Sharjah, Abu Dhabi, and other emirates operate separate approval regimes with broadly similar documentation but different authorities and fee structures — confirm locally before design is finalised.
Safety Standards: EN 1176, EN 1177, and What They Mean on the Ground
Dubai Municipality’s technical guidelines for play areas reference European standards EN 1176 (playground equipment safety) and EN 1177 (impact-absorbing surfaces), which are the benchmark for soft-play installation compliance in the UAE. Equipment certified by accredited bodies such as TÜV SÜD to EN 1176 is explicitly accepted under DM’s framework.
EN 1176: Equipment Safety
EN 1176-10:2023 covers fully enclosed play equipment — tunnels, ball pools, padded climbing frames, and multi-level soft-play structures. Key requirements: no entrapment openings (gaps must be under 89 mm or over 230 mm to prevent head entrapment); no sharp edges or protrusions on child-accessible surfaces; structural load testing; and a third-party installation certificate confirming the assembly matches the manufacturer’s approved drawings.
EN 1177: Impact-Absorbing Flooring
EN 1177 sets pass/fail criteria for surfaces beneath and around play equipment. The test uses a standardised drop headform; pass criteria are a Head Injury Criterion (HIC) below 1,000 and peak deceleration under 200 g. Safety surfacing is mandatory for any equipment with a free fall height above 0.6 m, and the surface must be certified to a Critical Fall Height equal to or greater than the equipment’s fall height — a 2.0 m slide needs a surface rated to at least 2.0 m CFH. For flooring transition zones between the play surface and main dining floor, see our guide to restaurant flooring types in the UAE.
Civil Defence and Egress: Non-Negotiables Before the Fit-Out Begins
Dubai Civil Defence approval must be obtained before construction starts; adding a play zone changes occupancy load calculations and may trigger additional fire-safety requirements. Key parameters: minimum two exits swinging outward, with primary exit clear width of 1,100 mm and secondary exits of 900 mm; maximum 45 m travel distance to the nearest exit; emergency lighting sustaining 90 minutes on power failure; and automatic sprinkler coverage inside the play area — foam and fabric elements are combustible and DCD inspectors require heads inside enclosed tunnels and play frames. The evacuation plan submitted to DM for the play permit must specifically address evacuating children from enclosed equipment, and is reviewed by both DM and DCD.
Engage a UAE-licensed fire safety consultant at the start of the restaurant turnkey fit-out process. Retrofitting sprinkler heads into an enclosed soft-play frame post-installation can require full dismantling.
Sightlines, Supervision, and Liability
Clear sightlines from the dining room into the play zone are both a safety requirement and a commercial asset — parents who can see their children order more and stay longer. DM guidelines specify a minimum of one trained adult supervisor per two toddlers in soft-play zones; a dedicated attendant at the entry gate is required during operating hours.
The most effective sightline solution is a full-height glazed partition: transparent, acoustic, and giving unobstructed views from seated diners and floor staff. CCTV with a live feed visible to staff supplements supervision without requiring additional headcount at all times. Post age and height restrictions clearly — most restaurant zones cap entry at children aged 2–10 and 130 cm height; enforcing this is the single biggest factor in reducing injury incidents.
On liability: operating a play area without a valid DM permit or with equipment lacking an EN 1176 third-party certificate is likely to void your public liability insurance in the event of a child injury. Ensure your policy explicitly names the play zone as a covered location.
Hygiene and Cleaning: Food-Establishment Standards Apply Throughout
Because the play area sits inside a food establishment, DM Food Safety Department inspection standards apply to the play zone as well as the kitchen and dining room. Key requirements: daily sanitisation of all padded surfaces and high-touch points with food-safe disinfectants; ball pools cleaned and disinfected at minimum weekly (an unclean ball pool is among the most common reasons for permit suspensions in Dubai); a shoes-off policy enforced at the gate entry; hand-sanitiser stations at entry and exit; and no food or drinks permitted inside the play zone. The play zone must not share air-handling units with the kitchen without HEPA filtration on the return — grease on soft surfaces creates both a hygiene and fire risk. The flooring transition between the play surface and dining room must be slip-resistant when wet and cleanable without specialist equipment; see our guide to restaurant interior design principles for broader fit-out considerations.
Materials and Flooring: Selecting for Safety, Durability, and Hygiene
Material selection for a restaurant play area must satisfy three simultaneous criteria: EN 1177 impact attenuation, food-establishment hygiene cleanability, and long-term durability under UAE temperature and humidity conditions. The most common systems used in Dubai and Sharjah restaurants are:
EPDM Rubber Tiles (Poured-in-Place or Interlocking)
EPDM (ethylene propylene diene monomer) rubber tiles in 40–60 mm thickness are the most widely installed surface in UAE restaurant play zones. They achieve EN 1177 CFH compliance at heights up to 1.5 m (60 mm tile), are seamlessly joinable for easy cleaning, and resist the colour fade caused by intense UAE sunlight in glazed dining areas. Interlocking tile systems run approximately AED 150–220 per square metre supplied and installed; poured-in-place EPDM systems (seamless, preferred for hygiene) cost AED 200–350 per square metre.
Closed-Cell Foam Matting
EVA foam matting (minimum 50 mm) suits toddler zones with FFH under 1.0 m. Cost: AED 60–120 per sq m. Foam joints accumulate dirt faster than seamless EPDM, so factor in higher cleaning labour.
Soft-Play Structure Costs
Modular soft-play equipment from UAE suppliers (including locally manufactured ranges) spans a wide price range depending on footprint and complexity:
These figures are for equipment supply only. Installation, EN 1176 third-party certification, flooring, partition glazing, and permit fees add a further AED 25,000–60,000 depending on scope. A realistic total budget for a 30–40 sq m restaurant play zone in Dubai — equipped to pass DM inspection — is AED 80,000–180,000, with larger or themed installations reaching AED 250,000 or more. A restaurant renovation that includes a play area as part of a wider fit-out typically achieves lower per-square-metre costs than a standalone play-area addition.
Accessibility: Including Children with Disabilities
UAE Federal Law No. 29 of 2006 requires public facilities — including food establishments — to accommodate people with disabilities. For play zones this means a ramped or level entry, at least one accessible play element, and a 1.5 m wheelchair manoeuvring clearance inside the zone. The full accessibility framework is detailed in our guide to restaurant accessibility design in the UAE.
Planning and Permitting: The Recommended Sequence
Start the permit pathway before any construction begins. Confirm your DED trade licence includes a children’s entertainment sub-activity, then submit the layout drawing to DM’s Health and Safety Department for preliminary feedback. Obtain Dubai Civil Defence approval for the fit-out before work starts. Procure EN 1176-certified equipment with third-party installation certification in the supply contract, have an accredited inspector certify the installation, and then submit the full DM play area permit package. Working with a full-service restaurant fit-out partner that manages DM and Civil Defence approvals concurrently typically saves four to eight weeks compared to handling them independently.
Frequently Asked Questions
Does a small kids corner in my restaurant need a separate Dubai Municipality permit?
Yes. Any children’s play area — even a modest soft-play corner — inside a Dubai restaurant requires a separate Permit to Operate Play Areas from DM’s Health and Safety Department, distinct from your food establishment licence. The permit requires EN 1176-certified equipment and a risk assessment.
What safety standards apply to soft-play equipment in UAE restaurants?
Dubai Municipality’s technical guidelines reference EN 1176 (play equipment safety) and EN 1177 (impact-absorbing surfaces). Equipment must carry a third-party certification to EN 1176, and flooring must meet EN 1177 pass criteria — HIC below 1,000 and peak deceleration under 200 g — for the actual fall height of the equipment installed.
How much does it cost to add a kids play area to a UAE restaurant?
A compliant 30–40 sq m play zone in Dubai — including soft-play structure, EN 1177 flooring, glazed partition, installation, third-party certification, and permit fees — typically costs between AED 80,000 and AED 180,000. Custom-themed or larger installations can exceed AED 250,000.
What supervision is required for a restaurant play area in Dubai?
Dubai Municipality guidelines specify a minimum ratio of one trained adult supervisor per two toddlers in soft-play zones. During operating hours the play area must have a dedicated attendant at the entry gate. CCTV monitoring visible to floor staff is a practical supplement but does not replace a physical attendant.
Do the same rules apply in Sharjah as in Dubai for restaurant play areas?
Sharjah Municipality operates a separate approval regime. Documentation requirements are broadly similar, but the issuing authority, fee schedule, and specific standards references differ. Operators in Sharjah should consult Sharjah Municipality’s Health and Environment Department directly before design is finalised. Requirements also vary for Abu Dhabi, where the Abu Dhabi Public Health Centre is the relevant food-safety authority.
Related guide: This article is part of our complete restaurant design and fit-out guide.
Make My Restaurant is a UAE-based turnkey restaurant-services company — design, fit-out, MEP, compliance, cleaning and back-office support across all seven emirates.