Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
UAE restaurants must charge 5% VAT on all dine-in, takeaway, delivery, and catering sales, and register with the FTA once annual taxable turnover crosses AED 375,000 — a threshold many growing outlets reach within their first year. Corporate tax registration in Dubai adds a second obligation: a 0% rate on net profit up to AED 375,000 and 9% on everything above, with a separate registration on EmaraTax required regardless of size. Make My Restaurant handles both: we register your business with the FTA, maintain compliant bookkeeping, prepare and file your quarterly VAT returns within the 28-day deadline, calculate your corporate tax liability, and represent you during any FTA correspondence or audit — so your kitchen team stays focused on the food, not the filings.
Related guides: Restaurant Finance & Accounting in the UAE: The Complete Guide, UAE VAT on Restaurant Food & Beverage: The Complete FTA Compliance Guide and UAE Corporate Tax for Restaurants: The Complete 2024 Compliance Guide.
Most accountants treat restaurants as generic SMEs — Make My Restaurant knows the F&B numbers that actually matter to the FTA.
Our three-step engagement gets your restaurant fully tax-compliant within two weeks of onboarding.
Answers to the questions restaurant owners ask us most.
Registration is mandatory once your taxable supplies and imports exceed AED 375,000 in any 12-month period. You must apply within 30 days of crossing the threshold or face an AED 10,000 penalty. Voluntary registration is available from AED 187,500, letting smaller outlets reclaim input VAT on equipment, fit-out, and running costs.
Yes. The FTA applies the standard 5% VAT rate to all restaurant revenue — dine-in meals, takeaway, delivery, catering, and beverages. There is no reduced food rate in the UAE. Service charges retained by the business are also taxable, while tips passed entirely to staff are not subject to VAT.
The rate is 0% on net profit up to AED 375,000 and 9% on net profit above that level. Restaurants with annual revenue under AED 3 million may elect Small Business Relief, which treats taxable income as zero for that period. Relief is available until 31 December 2026 and must be actively elected on each corporate tax return.
Most restaurants file quarterly. The FTA assigns your tax period on your VAT certificate, and returns are due within 28 days of the period end via EmaraTax. A restaurant whose quarter ends 31 March must file and pay by 28 April. Monthly filing is assigned to higher-turnover businesses at FTA discretion. Late filing attracts an AED 1,000 penalty for the first offence.
A first late filing attracts an AED 1,000 penalty, rising to AED 2,000 for each repeat offence within 24 months. Late payment of VAT due adds a 2% monthly surcharge on the unpaid amount. FTA can also suspend your tax registration, blocking future input-tax recovery until arrears and fines are cleared.
Yes. Input VAT paid on fit-out, kitchen equipment, furniture, and renovation is fully recoverable against output VAT collected on sales, provided you are VAT-registered and hold valid tax invoices from suppliers. This is one of the strongest financial reasons to register voluntarily at the AED 187,500 threshold rather than waiting until AED 375,000.
Yes, in most cases. The FTA treats free staff meals as a deemed supply if input VAT was claimed on the ingredients. The business must account for output VAT on the cost value of those meals. An exception applies when the meals are a contractual employment benefit, but this is narrowly interpreted -- we advise each client on their specific situation.
The FTA is phasing in mandatory Peppol-based e-invoicing for all VAT-registered businesses. Large taxpayers must comply from 1 January 2027 and all other VAT-registered businesses, including restaurants, from 1 July 2027. Non-compliance carries AED 5,000 per month plus AED 100 per non-compliant invoice. We prepare clients ahead of their deadline.
A restaurant with annual revenue under AED 3 million may elect Small Business Relief, which treats taxable income as zero for that tax period. However, the business must still register for corporate tax on EmaraTax and actively elect the relief on each annual return. Relief is available for periods ending on or before 31 December 2026 and is not automatic.
The commission charged by a delivery platform to your restaurant is a taxable service -- the platform issues a VAT invoice which you reclaim as input tax. Your restaurant's food sale to the end customer remains taxable at 5% on the full menu price regardless of the channel. We reconcile both sides each quarter to avoid double-counting or missed input claims.
The FTA can audit any period within the past five years. You must retain all tax invoices issued and received, daily POS reports, bank statements, delivery-platform settlement statements, payroll records, and import or customs documents. Records must be in Arabic or English and must be produced within the timeframe the FTA specifies -- typically five business days.
A UAE restaurant group registers as one VAT-registered person and files a single consolidated return covering all outlets under the same legal entity. If outlets trade under separate legal entities -- for example, separate LLCs per brand -- each entity registers and files independently. We structure your VAT registration to match your legal ownership to avoid misreporting across branches.
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Al Saqr Business Tower, Sheikh Zayed Road, Dubai & Industrial Area 13, Sharjah, UAE
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