Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Brand, cuisine and concept development that defines your restaurant before design begins.
Commercial kitchen layouts engineered for flow, capacity and UAE code.
Refresh or fully transform an existing restaurant with minimal downtime.
Turnkey delivery-only kitchens — licensed, fitted and platform-ready.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
End-to-end licensing, permits and setup to launch your F&B business in the UAE.
Full municipality, Civil Defence and food-safety compliance audit and gap report.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
A Bill of Quantities (BoQ) for a restaurant fit-out is a line-by-line document that quantifies every material, trade, and labour item required so owners know the exact cost before a single contractor is appointed. Make My Restaurant prepares certified BoQs and full cost plans for restaurant and cafe fit-outs across all seven UAE emirates. Our quantity-surveying team measures directly from approved drawings, benchmarks each rate against live Dubai and Sharjah supplier prices, and delivers a tender-ready document that lets you compare bids on a like-for-like basis. From civil and MEP rough-in through joinery, finishes, signage, and kitchen infrastructure, every scope item is coded, quantified, and priced so nothing is missed and budget overruns become avoidable.
Related guides: Restaurant Design & Fit-Out in the UAE: The Complete Owner's Guide, Restaurant Fit-Out Cost in the UAE: Price Guide by Size and Format and Restaurant Costs & Budgeting in the UAE — The Complete Guide.
Make My Restaurant combines in-house quantity surveying with deep UAE hospitality fit-out experience across all seven emirates.
Our three-step process takes you from drawings to a tender-ready BoQ with full cost transparency.
Answers to the questions restaurant owners ask us most.
A comprehensive restaurant BoQ covers all civil and structural works, MEP installations (electrical, plumbing, HVAC, kitchen exhaust), interior finishes (flooring, ceilings, partitions), joinery and custom furniture, signage, and kitchen infrastructure. Each item is listed by trade with quantities, units, unit rates, and totals so every cost is visible before you engage contractors.
Because every scope item is individually priced and quantified, you can see exactly where money is allocated and make informed trade-offs before work starts. A detailed BoQ also lets you compare contractor quotes on identical scopes, eliminating hidden inclusions or exclusions that cause costs to escalate once a project is underway.
Costs generally range from AED 500 for a basic cafe fit-out to AED 1,500 or more per square foot for premium fine-dining fit-outs. The final figure depends on concept, material quality, MEP complexity, and kitchen specification. A BoQ produced from your actual drawings gives you a project-specific number rather than a generic estimate.
For a typical restaurant or cafe fit-out scope in the UAE, Make My Restaurant delivers the initial BoQ within 3 to 5 business days of receiving approved drawings. Complex multi-floor or dark-kitchen projects may require an additional 2 to 3 days. We also provide revised BoQs within 24 hours when drawings change during the design process.
Accurate quantity take-off requires dimensioned, trade-specific drawings rather than concept sketches, because sketch-level plans lack the detail needed to measure MEP runs, partition lengths, or ceiling areas reliably. We can produce a preliminary cost plan from concept drawings to guide your budget before design is finalised, then update to a full tender-ready BoQ once approved drawings are available -- typically within 3 to 5 business days of receiving them.
A cost estimate provides a lump-sum or elemental summary (civil, MEP, finishes) based on rates applied to gross areas. A BoQ is a line-item document where each material, labour task, and trade package is individually quantified and priced. For tendering, a BoQ is essential: it forces every contractor to price an identical scope so bids are directly comparable. Without it, contractors include different items and comparing quotes becomes meaningless.
Our standard BoQ covers the civil, structural, MEP (electrical, plumbing, HVAC, kitchen exhaust), interior finishes, joinery, and kitchen infrastructure (hood canopies, grease traps, gas pipe-work, drainage channels). Loose kitchen equipment -- ovens, fryers, refrigeration units -- is typically procured separately through catering equipment suppliers and can be priced as a separate equipment schedule within the same document on request.
A signed, priced BoQ becomes the contractual reference document for every scope and rate in the project. When a contractor submits a variation claim, the BoQ provides the agreed unit rates against which any additional quantities are priced, and clearly documented exclusions define what was never in scope. Without a BoQ, variation negotiations are subjective and typically favour the contractor, often adding 15 to 30% to the original budget.
Yes. Our BoQs for UAE restaurant fit-outs include line items for DM-compliant grease-trap installation, HVAC kitchen exhaust systems meeting DM ventilation standards, Civil Defence-approved suppression system rough-in provisions, and fire-rated partition specifications. Omitting these from the BoQ and tender is a common cause of expensive late variations when the contractor needs to upgrade systems to pass authority inspections.
Yes. Our quantity surveying team covers all seven UAE emirates. Unit rates for materials and labour are benchmarked to the relevant market -- Abu Dhabi contractor rates and Abu Dhabi Municipality compliance specifications differ from Dubai norms, and Sharjah subcontractor pricing reflects the Industrial Area supply chain. We adjust rates and authority-compliance items to the specific emirate for every project.
A provisional sum is a budget allowance included in the BoQ for scope items that cannot yet be fully designed or specified at tender stage -- for example, a custom bar unit pending final design, or specialist MEP work awaiting authority approval. It reserves budget without committing to a fixed price. Once the scope is confirmed, the provisional sum is replaced with a firm priced item and the overall BoQ cost is adjusted accordingly.
A contractor's self-prepared pricing is inherently conflict-of-interest: they will price to their margin and may bundle or omit items to win the job at a lower headline figure, recovering the difference through variations. An independent BoQ from our quantity-surveying team gives you a pre-tender benchmark and a fixed scope document that any contractor must price against. Clients typically save 10 to 20% on final fit-out costs compared to contractor-led pricing with no independent BoQ.
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Al Saqr Business Tower, Sheikh Zayed Road, Dubai & Industrial Area 13, Sharjah, UAE
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