Industrial Area 13, Sharjah & Al Saqr Business Tower, Dubai, UAE

Restaurant delivery app management is the ongoing process of optimising your listings, menus, photography, and promotions across aggregator platforms so every order counts and your brand ranks higher than competitors. In the UAE, Talabat commands 45% market share, Deliveroo owns the premium segment, and Noon Food is growing fast on discount-driven volume. Make My Restaurant manages your presence across all three platforms from our Dubai and Sharjah offices, handling everything from menu engineering and keyword-rich descriptions to promotional scheduling and review response. We treat each app as a search engine with its own algorithm, and we apply proven tactics that lift your restaurant's rank, increase average order value, and cut wasted commission spend across all 7 emirates.

Menu Engineering

We restructure your menu with bestseller placement, keyword-rich descriptions, and dietary tags that lift visibility and average order value.
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Listing Photography

Professional food imagery optimised for each platform's thumbnail specs to boost click-through rates by up to 35%.
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Promotions Management

We plan and execute flash sales, spend-X-get-Y offers, and seasonal campaigns with margin-safe pricing before every activation.
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Ratings and Reviews

Systematic review collection, timely response protocols, and negative-feedback recovery to protect and improve your platform score.
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Why Choose Us

MMR combines UAE market data, platform-specific expertise, and transparent reporting to maximise delivery revenue for restaurant owners.

Platform-Native Expertise

Dedicated specialists for Talabat, Deliveroo, and Noon Food who follow each platform's algorithm updates in real time.

Commission Optimisation

We audit your current commission tiers and promotional spend to eliminate waste and protect net margin on every order.

Multi-Emirate Coverage

Serving restaurants across all 7 emirates with offices in Dubai (Al Saqr Business Tower) and Sharjah (Industrial Area 13).

Transparent Reporting

Monthly performance dashboards showing rank movement, order volume, average basket size, and promotional ROI per platform.

Process

Our three-step onboarding gets your listings live and optimised within the first week of engagement.

01

Audit and Strategy

We audit your current listings, competitor rankings, and commission structure to build a tailored optimisation plan.
02

Build and Launch

Menu restructure, new photography, updated descriptions, and promotional calendar go live across all active platforms.
03

Monitor and Scale

Weekly rank checks, review management, and data-driven menu updates keep your listings ahead of the competition.

Good to Know

Answers to the questions restaurant owners ask us most.

1: Which delivery platforms do you manage in the UAE?
Make My Restaurant

We manage restaurant listings on Talabat, Deliveroo, and Noon Food. We also support setup on Careem Food and Keeta where relevant. Our team tracks each platform's algorithm and policy changes so your listing stays compliant and visible across the UAE delivery market.

2: How long does it take to see results from delivery app optimisation?
Make My Restaurant

Most clients see measurable rank improvement and a rise in click-through rate within the first 30 days after optimisation goes live. Average order value typically increases within 45-60 days as menu engineering and promotional scheduling take effect across Talabat, Deliveroo, and Noon Food.

3: Do you handle Talabat promotions and paid visibility campaigns?
Make My Restaurant

Yes. We plan, activate, and monitor all Talabat paid placements, sponsored listings, and in-app discount campaigns. Every promotion is costed against your actual food margin before activation to ensure you never run a campaign that erodes profitability or traps you in a permanent discount cycle.

4: Can you manage multiple restaurant branches across different emirates?
Make My Restaurant

Absolutely. Make My Restaurant works with multi-branch and multi-brand operators across all 7 UAE emirates. We maintain consistent listing quality for each location while applying location-specific promotional tactics suited to neighbourhood demand patterns on Talabat, Deliveroo, and Noon.

5: What commission rates do Talabat and Deliveroo charge UAE restaurants?
Make My Restaurant

Talabat typically charges 15% to 30% commission per order depending on your restaurant tier and promotional participation. Deliveroo rates range from 25% to 35%, with higher tiers for premium placements and exclusive agreements. Noon Food commission generally sits between 18% and 28%. Make My Restaurant audits your current rates and negotiates tier adjustments based on your order volume and performance history.

6: What is the difference between organic ranking and paid placement on Talabat?
Make My Restaurant

Organic ranking on Talabat is driven by your ratings score, order acceptance rate, preparation time, review count, and listing completeness -- all free to optimise. Paid placement is a sponsored listing that places your restaurant above organic results for specific search terms or cuisine categories, charged on a cost-per-click or fixed-fee basis. Both channels are managed together for maximum ROI in our monthly service.

7: How do delivery app commissions affect my restaurant's net profit margin?
Make My Restaurant

A 25-30% aggregator commission on an AED 100 order leaves only AED 70-75 before food cost, packaging, and labour. If your food cost is 35%, net margin on that order is approximately 5-10%. Make My Restaurant's commission audit identifies which menu items are profitable on each platform and restructures your delivery pricing to protect a minimum net margin across Talabat, Deliveroo, and Noon Food.

8: Can I list my restaurant on multiple UAE delivery platforms at the same time?
Make My Restaurant

Yes, and being live on all three major platforms -- Talabat, Deliveroo, and Noon Food -- is strongly recommended to maximise order volume across different UAE customer segments. Talabat dominates value-driven and Arabic-speaking diners; Deliveroo skews toward premium and expat segments; Noon Food attracts discount-sensitive buyers. Make My Restaurant manages all three in a single monthly retainer with unified reporting.

9: What documents are needed to get my restaurant listed on Talabat or Deliveroo in the UAE?
Make My Restaurant

Both platforms require your valid UAE trade licence, Dubai Municipality Food Establishment Permit (or equivalent from the relevant emirate authority), menu in PDF or digital format, food photography, bank account details, and an authorised signatory NOC. Deliveroo additionally requests a signed merchant agreement. Make My Restaurant prepares and submits the full documentation package to avoid back-and-forth delays.

10: How do I improve my restaurant's star rating on UAE delivery apps?
Make My Restaurant

Ratings on Talabat and Deliveroo are weighted by recent order volume, so a systematic post-order review request, consistent packaging quality, and accurate preparation times have the fastest impact. Make My Restaurant deploys a structured review collection sequence and a response protocol for negative feedback that addresses complaints before they compound. Most clients see a 0.2 to 0.4 star improvement within 60 days.

11: Do you offer a service to set up my restaurant on Careem Food or Keeta in the UAE?
Make My Restaurant

Yes. In addition to Talabat, Deliveroo, and Noon Food, we support onboarding to Careem Food and Keeta where the platform is active in your emirate and your cuisine category fits the platform's audience. We assess each platform's traffic data in your area before recommending sign-up, ensuring you invest management time and commission spend only where genuine order volume exists.

12: Is it worth running discount promotions on Talabat if commissions are already high?
Make My Restaurant

Only when the promotion is costed correctly. Running a 20% discount on top of a 28% Talabat commission on a low-margin item destroys profitability. Make My Restaurant calculates the minimum viable promotional discount for each menu item before activation and structures campaigns -- such as spend-X-get-Y or free-delivery windows -- that drive volume without pushing net margin below zero.

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