Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Concept layouts and photoreal 3D visuals so you see the space before you build it.
One contract from empty shell to opening day — design, build, MEP and handover.
Durable, hygienic floor and wall tiling built for high-traffic F&B spaces.
Flawless interior and exterior finishes with food-safe, washable paints.
Bespoke counters, bars, millwork and custom woodwork.
Made-to-measure seating, tables and fixtures for your concept.
Mechanical, electrical and plumbing designed and installed to UAE code.
Climate control sized for busy kitchens and comfortable dining.
Compliant kitchen exhaust and ventilation systems.
Certified kitchen fire-suppression systems and Civil Defence sign-off.
Custom commercial kitchen steelwork — tables, hoods, shelving.
Turnkey food trucks and container kitchens, built and fitted out.
Branded uniforms for front and back of house.
Eye-catching LED signage and storefront branding.
Accurate costing and BoQ so your fit-out stays on budget.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
Scheduled grease trap cleaning with full compliance documentation.
Deep hood and duct cleaning on annual contracts.
ESP / ecology unit servicing with municipality reports.
Food-safe pest management on annual contracts.
Preventive AC maintenance plans that avoid breakdowns.
Trained stewarding and cleaning crews on call.
Person-in-Charge food safety certification for your team.
Municipality-approved food safety courses.
Staff fire safety and evacuation training.
Licensing, permits and government liaison, fully handled.
VAT and corporate tax registration and filings, managed.
Monthly bookkeeping and accounts for restaurants.
Business bank account setup assistance.
Content and ads that fill tables.
Talabat, Deliveroo and Noon menu and listing optimisation.
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Sharjah, United Arab Emirates
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What Is the UAE Food Handler Medical Fitness Certificate?
The UAE food handler medical fitness certificate — issued as an Occupational Health Card (OHC) — is an official document confirming that a worker is free from communicable diseases and medically fit to handle food. Any employee who prepares, cooks, stores, or serves food in a UAE restaurant, hotel kitchen, catering outlet, or food retail operation is legally required to hold a valid card before starting work.
The requirement is grounded in Cabinet Decision No. 7 of 2008 concerning the Occupational Health Card System, which is enforced at the emirate level by the respective health and municipal authority. The card is not optional — inspectors from Dubai Municipality, Abu Dhabi’s Department of Health, and Sharjah Municipality actively check for it during routine food-establishment audits. A single lapsed or missing card can trigger a warning, a fine, or a temporary closure order.
It is important to understand that the OHC (medical fitness) is a separate and parallel requirement from food-safety training courses such as Basic Food Hygiene or PIC certification. Restaurant operators must fulfil both obligations for every eligible staff member. For more on the training side, see our guide on restaurant food safety training in the UAE.
Who Needs a Food Handler Medical Fitness Certificate in the UAE?
The Occupational Health Card is mandatory for workers whose role brings them into direct or indirect contact with food intended for public consumption. In practice this covers every member of a restaurant’s operational team.
Workers in adjacent roles — salon staff, nursery workers, spa therapists — also need OHCs, but with a different medical panel. This guide focuses on food-handler requirements only.
The card must be obtained within 30 days of starting employment in Dubai, or before the employee begins food-handling duties. New arrivals on a work visa who will work in food service must complete their OHC as part of the visa-onboarding process.
Medical Tests Required for UAE Food Handlers
The standard medical examination for a food handler OHC is designed to screen for diseases that could be transmitted through food. All tests are conducted at approved government-accredited health centres. The core panel for food handlers typically includes:
Hepatitis B and syphilis screening is applied specifically to food handlers, domestic workers, nursery staff, and salon professionals as high-contact occupational categories. A worker who tests positive for a communicable condition will not receive the card and will be referred for treatment before reapplication.
Results are typically ready within 2 to 5 working days. Most approved health centres handle the full panel in a single visit of one to two hours.
Issuing Authorities by Emirate
The OHC system is federal in mandate but emirate-specific in administration. Each emirate has its own issuing body, approved clinic network, and fee structure. Restaurant operators with branches in multiple emirates must ensure compliance with each authority independently.
Dubai — Dubai Health Authority (DHA) via Dubai Municipality
In Dubai, the Dubai Health Authority (DHA) oversees the OHC programme, with Emirates Health Services (EHS) also operating approved centres. The Dubai Municipality Food Safety Department enforces compliance at food establishments. Workers apply at DHA-approved medical centres including Al Nahda Medical Center, Muhaisnah Medical Fitness Center, Al Safa Health Center, Al Satwa Health Center, and Al Nahda Health Center. Applications can also be initiated online at dha.gov.ae or through the eService portal at eservice.dohms.gov.ae.
Abu Dhabi — Abu Dhabi Public Health Centre (ADPHC)
In Abu Dhabi, the Abu Dhabi Public Health Centre (ADPHC) — formerly part of the Health Authority Abu Dhabi — is the governing body. SEHA (Abu Dhabi Health Services Company) operates the government clinic network through which employees book and complete their medical examinations. Applications and bookings can be initiated via the TAMM platform (tamm.abudhabi), Abu Dhabi’s unified government services portal. Food establishment compliance is enforced by the Abu Dhabi Agriculture and Food Safety Authority (ADAFSA).
Sharjah — Sharjah Municipality
In Sharjah, occupational health cards and medical fitness certificates are issued directly through Sharjah Municipality. The main application branch is at Nasiriyah, with additional service points at Sharjah International Airport Free Zone, Hamriyah Port Free Zone, Industrial Zone 4, and Al-Sajaa. Online applications are available through the Sharjah Municipality service portal. Food safety compliance is enforced by the Sharjah Public Health Authority (SPSA).
Other emirates (Ajman, Ras Al Khaimah, Fujairah, Umm Al Quwain) follow similar models through their respective municipal health departments.
Cost of the Food Handler Medical Fitness Certificate
Fees vary by emirate and by profession. The figures below are based on the most recently verified data from approved service providers and government portals.
Costs quoted above are for the card itself and the associated medical examination at a government-approved centre. Private or express clinics may charge a premium. Employers typically bear this cost as part of visa onboarding; however, the responsibility for ensuring all staff hold valid cards rests with the food establishment licence holder.
A late-renewal penalty of AED 310 applies in Dubai if the card has already expired when renewal is processed. Renewing before the expiry date avoids this charge entirely.
Validity Period and Renewal
Across all emirates, the food handler Occupational Health Card is valid for one year from the date of issue. There are no multi-year options for food handlers — annual renewal is mandatory.
Best-practice renewal timeline:
In Dubai, renewal can be initiated online via the DHA portal, with the physical card collected from the approved centre after results are cleared. In Sharjah, Sharjah Municipality processes renewals within one working day, making last-minute renewals feasible — though cutting it this close is not recommended during busy periods.
For multi-site restaurant groups, a centralised PRO (Public Relations Officer) service can manage bulk renewals across all employees, tracking expiry dates and booking examinations systematically. Our restaurant PRO services cover exactly this kind of document lifecycle management.
How the Medical Fitness Certificate Fits With Food-Safety Training
Restaurant operators in the UAE face two distinct but complementary compliance obligations for food staff: the medical fitness certificate (OHC) and food-safety training certification. These are not interchangeable — both are required, and each is checked separately during municipality inspections.
The Person in Charge (PIC) is a specific regulatory role required in every food establishment in Dubai. The PIC must be a supervisory employee — typically a head chef, kitchen manager, or restaurant manager — who holds an advanced food-safety qualification and is accountable to Dubai Municipality for the establishment’s full compliance. PIC certification is valid for five years, unless revoked following a serious food-safety incident.
Every food handler working under the PIC must hold both their OHC and their Basic Food Hygiene certificate. The OHC confirms they are physically healthy; the training certificate confirms they know how to handle food safely. Inspectors look for both documents during routine visits.
For a full breakdown of what food-safety training is required and how to source accredited PIC courses, see our dedicated pages on restaurant PIC training and food safety and PIC training for UAE restaurants.
Understanding UAE labour law obligations for restaurant staff is also essential context, since the requirement to hold a valid OHC is linked to an employee’s work visa status and employment contract.
Penalties for Non-Compliance
UAE food safety regulations carry significant financial and operational consequences for establishments found operating with non-compliant staff. Inspectors from Dubai Municipality’s Food Safety Department, ADAFSA in Abu Dhabi, and SPSA in Sharjah conduct unannounced visits to licensed food premises.
Proactive compliance management — tracking every card’s expiry date and scheduling renewals in advance — is far less costly than reactive enforcement.
Step-by-Step: Getting the Card for Your Restaurant Team
FAQ
Is the Occupational Health Card the same as a food handler medical fitness certificate?
Yes. In UAE terminology, both terms refer to the same document — the Occupational Health Card (OHC) issued by the relevant emirate health or municipal authority. The OHC for a food-handler category includes the specific blood tests, stool analysis, and chest X-ray required for workers in food service. Some authorities label it a “medical fitness certificate” on the physical card; others label it an “occupational health card.” The legal requirement and the medical panel are identical.
How much does a food handler medical fitness certificate cost in Dubai?
The current verified fee for the food handler OHC category in Dubai is approximately AED 290 at DHA-approved medical centres. The total cost can range from AED 170 to AED 600 depending on the specific tests required and whether the examination is conducted at a government centre or an accredited private clinic. In Sharjah, the fee is AED 360 plus a small Tahseel processing charge. Abu Dhabi fees are set by ADPHC and should be confirmed directly with a SEHA clinic or TAMM portal.
Does my entire restaurant team need the OHC, or just the kitchen staff?
Every employee who handles food — directly or in close proximity — must hold a valid OHC. This includes kitchen staff, servers who plate or carry food, buffet attendants, baristas, and stockroom workers who handle raw ingredients. Staff in purely administrative or delivery-management roles who never physically handle food may not be required to hold one, but when in doubt, obtain the card: the compliance cost (AED 290) is far lower than an inspection fine.
Can I renew the OHC before it expires, and is there a grace period?
Yes — renewals can and should be started 30 to 45 days before the expiry date. There is no formal grace period in Dubai; once the card expires, the employee is technically non-compliant. If the card has already expired when renewal is processed, a late fee of AED 310 applies in Dubai. Renewing proactively is always cheaper and avoids the risk of an inspection catch during the lapsed period.